Ísafjörður is a town in the Westfjords region of northwest Iceland. It's known for its dramatic landscapes. The old town has wooden houses with corrugated tin roofs built by fishing merchants in the 18th and 19th centuries. The Westfjords Heritage Museum has exhibits on the town’s maritime history, including a collection of old fishing boats. The old hospital, now a cultural center, contains archives and photography. ― Google
June to August: Best weather, endless daylight, and open roads for exploring remote areas.
May & September: Quieter but still good for hiking and sightseeing.
October to April: Limited access due to snow and closed mountain roads, but ideal for solitude and Northern Lights (if skies are clear).
By air: Daily flights from Reykjavík Domestic Airport (~40 minutes).
By car: ~6–7 hours from Reykjavík (via long but scenic roads); only advised in summer due to road conditions.
By ferry: From Stykkishólmur to Brjánslækur, then drive to Ísafjörður.
Old Town & Harbor: Colorful 18th-century houses and boats nestled along a quiet waterfront.
Westfjords Heritage Museum: Learn about local fishing, maritime traditions, and polar exploration.
Tjöruhúsið: A beloved seafood restaurant in one of the town’s oldest buildings.
Holt Beach & Coastal Trails: Peaceful walking paths with fjord views and sea bird life.
Nearby Dynjandi Waterfall: The most iconic and breathtaking waterfall in the Westfjords — a must-see (1.5–2 hours away by car).
Hiking: Explore remote trails with dramatic cliffs, valleys, and ocean views (Valagil, Bolafjall, and more).
Kayaking in the fjord: Peaceful waters offer a unique view of the surrounding mountains and wildlife.
Bird watching: Puffins, arctic terns, and sea eagles can be spotted in the area.
Visit nearby villages like Súðavík, Flateyri, and Þingeyri for small-town charm and history.
Skiing and snowshoeing in winter — Ísafjörður has a local ski area and backcountry trails.
Guesthouses and boutique hotels in charming historic buildings.
Camping and cabins available in summer months.
Booking ahead is essential in summer, as lodging is limited in the region.
Local cuisine is seafood-focused, fresh, and hearty.
Must-try:
Grilled or stewed cod
Plokkfiskur (fish stew)
Rye bread with smoked lamb
Tjöruhúsið is famous for all-you-can-eat fresh fish dinners.
Several cozy cafés serve local pastries, soups, and craft beers.
Ísafjörður has deep roots in fishing, sailing, and self-reliance.
It’s home to cultural festivals, including music, film, and outdoor events in summer.
The town has a quiet, creative soul — artists, musicians, and writers are drawn to its remoteness and beauty.
Locals are friendly, independent, and proud of their Westfjords heritage.
Bring layers and waterproof gear — even summer can be cold and wet.
Plan your route carefully — Westfjords roads are beautiful but slow and sometimes gravel.
Stock up on supplies — some villages have limited services.
Visit for at least 2–3 days to explore the surrounding fjords and nature.